Lunch menu served from 12:00 to 15:00

APPETIZER 
Goat cheese wrapped in filo, pumpkin and ground cherry jam

MAIN COURSE 
Salmon fillet baked in bread crust, celery casserole, velouté foams

or 

Lamb goulash soup, jacket potato

DESSERT
Apple strudel, vanilla ice cream

Bon appetit!
Chef Oskars Cimdars

3 - course menu price per person € 20.00 *
* the offer is not subject to additional special conditions